

Healthy Baking Duo
We’re Feier Cheng and Adam Gloyeske. Feier loves to make things, is active, and enjoys healthy food. Adam is a licensed acupuncturist, hardcore runner that runs in those barefoot “toe-shoes”, and health enthusiast. Feier will enjoy a nice scoop of ice cream, a cookie, or piece of banana bread. Adam, on the other hand, is slightly picky about what he puts in his mouth. This rigidity is annoying to himself and at times, Feier.
Barefoot Baking’s goal is to improve as bakers, have fun, and make healthy baking options for people that are trying to have their cake and eat it, too. Simply put, to have a baked good without some of the common side effects that come with the consumption of excess sugar, gluten, dairy, soy, and industrial seed oils.
